Nutritional information per 100 g of product: Nutritional info per 100 g: Energy value Kj 998 / Kcal 245 – fat 24.1 g of which saturated 3.2 g – carbohydrates 1g of which sugars 1g – protein 4.4g – fiber 3.2 g – salt 1.6 g Produced and packaged by: Bartolini Cecilia, Loc Balulle – Gubbio (PG) 06024 ITALY – Tel. +39 075.9274547
Porcini cream with truffle
Price range: 11,20€ through 19,00€ IVA inclusa
Ingredients: porcini mushrooms 85% (boletus aedulis and its group) black summer truffle (5%) (tuber aestivum vitt), vegetable corn oil, salt and flavorings Contains no gluten, allergens or chemical preservatives.
Ideal for first and main courses.
Expires two years unopened Try it over a veal escalope with butter.
After the meat is cooked, a teaspoon is added on top of each serving.












